FUNCTIONS @ Des Alpes

 We also offer special menus available for Australian High-school students who study German or French at school, find out more here.

 

Functions at Des Alpes are truly memorable. With so many years of experience we guarantee excellent homemade food and service with a personal touch. We are happy to consider special dietary requirements. All Mains served with our delicious Swiss style Rösti potatoes!

 

VENUES

Restaurant    seats up to 40 persons (sole use hire fee $100 min 30 persons)

Verandah    seats up to 20 persons, casual setting

BREAKFAST     $20 per person

Choice of 4 Breakfast -Swiss - Avocado on Rye -Müsli - Eggs Béarnaise    includes coffee, Hot chocolate or tea of choice & orange juice

 

LUNCH        $30 per person 2 course

Choice of 2 FrenchCrepes (seafood or vegetarian)  and 3 Rösti Pizzas ( Margarita, Italian Salami, Hawaian)

Choice of 3 Desserts - Tiramisu - chocolate mousse -apple strudel

 

DINNER NOVEMBER  $40 per person 2 course

Choice of 3 Mains - Chicken Florentine - Fillet Des Alpes -Seafood Crepe. All Meals include Rösti potatoes

Mixed Entrees OR mixed Desserts to share

DINNER DECEMBER  $40 per person 2 course

Choice of 4 Mains - Seafood Crepe, Vegetarian Crepe, Chef’s special -sliced beef with mushrooms, paprika & capsicum,  Chicken & avocado pastry pot.  All Meals include Rösti potatoes

Mixed Entrees OR mixed Desserts to share

    *Mixed Appetisers: bite size quiches, selection of dips & breads

     *Mixed Desserts: Apple strudel, chocolate mousse, Tiramisu, cakes, Crepes

 

VEGAN $30 per person 2 course

Choice of 4 Rösti Pizza’s and Tofrica (panfried tofu with paprika & mushrooms)

Mixed Vegan Appetisers OR mixed Vegan Desserts to share

 

  VEGAN  TASTING MENU $39.50 per person    3 course     all homemade

Mixed Appetisers: selection of Tapas, garlic bread, dips, cheesy fondue 

Choice of 3 Mains -Tofrica / Vegan Rösti Pizza / Tofu Rösti Pizza

Mixed Desserts: selection of Pavlova, chocolate mousse, Tiramisu, cakes

 

FONDUES

Fondue Party    $49.50 per person

Fondue facts: we are the only restaurant in Brisbane offering traditional Fondues!  We use Swiss made Gruyère, Tasmanian and New Zealand cheese for the unique taste sensation!

Starter: Cheese Fondue
Dip pieces of baguette bread into hot, melted cheese prepared with garlic, white wine and Kirsch. Served in a pot to share with long dipping forks

Main: Meat Fondue
Cook your own thin slices of beef eye-fillet, pork fillet and chicken breast in beef stock; comes with all you can eat Swiss Rösti potatoes, variety of homemade sauces and crunchy vegetables

Dessert: Chocolate Fondue
Dip a variety of fruit, marshmallows, almonds and meringue into deliciously warm, melted chocolate

 

EXTRAS

BYO wine corkage $3

BYO cake $1 per person (min. $10)

1 drink included ( wine, beer, soft drink, juice) $7

Our cake (serves 8-12) $39.50

Coffee / Tea $3-$5

SPECIAL REQUESTS

Just talk to us and we will be happy to discuss any requests or needs required to make your function a success! Alternate drop for groups over 20  Please note we require $100 deposit upon time of booking.                                                                                  

We cater for: Children, Gluten free and Dairy free Diets, Vegetarians and Vegans

 


Main Restaurant

Seats up to 40 people

The Main Restaurant is an open, spacious room, great for large groups and those special occasions. Newly renovated, the interior has a quirky feel, that will keep you looking.

Verandah

Seats 20 people

The Verandah is located at the front of the restaurant. It's a great space for day and night functions. Casual comfortable lounges.